Premium Pittsburg Brand Hot Links, a slightly more lean product than the Original Hot Link. Beef & Pork link, hand tied in a natural pork casing and traditionally seasoned.
The 5lb box of uncooked hot links will have approximately 36 hot links.
For best results, bake this product @ 300° for about an hour. DO NOT MICROWAVE.
These hot links should be baked in a conventional oven at 300 degrees for approximately 15 - 20 minutes. Remove from the oven and pierce the skin on the bottom side of each link. Drain any excess grease in the pan. Return to the oven and continue baking for approximately 10-15 minutes (keep a close eye on the links while the grease starts to build up in the links) Do not allow the links to burst. The hot links will be a dark brown color. If you prefer a more crisp outside, remove all grease from pan, return the links to the oven and bake at 350 for 5 - 10 minutes until cooked to your satisfaction. (Temperature settings may vary. This product is very greasy and close attention is required when preparing. Suggested temperature settings are on the safe side to avoid faster cooking that may cause the hot links to burst while cooking.) *** See picture on Home Page to determine what your Original Brand Hot Links should look like when fully cooked.
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